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Napa Valley and Sonoma Valley Wines

Napa and Sonoma are America's answer to the great wine regions of the world: The variety of grapes that are grown there, and the quality of wine that results, can and do rival those of any region in the world. From the blockbuster Cabernet Sauvignons a...

Written By: Brian Freedman on Wed, Jul 12th 2006

The Club that Bill Harlan Built

Okay, I understand that Bill Harlan, or should I say H. William Harlan (haven't all these types of guys been doing this kind of thing for years, H. Ross Perot, T. Boone Pickens – maybe to be taken seriously I need to go with K. Allen Carpenter), is the...

Written By: Kasey Carpenter on Tue, Oct 30th 2007

The Next Big Thing

Where do we go to find the next big thing in wine? How does one identify an up and comer versus another dog in the pack?

I get asked this question so often it prompts me to write this article.

The rules that govern investment dynamics are pretty m...

Written By: Kasey Carpenter on Thu, Nov 8th 2007

Market Watch - 1997 Napa Valley Cabernet

1997 was a storied vintage in Napa, particularly where Cabernet, the big money maker, is concerned. So it was no surprise to anyone when the critics and the press hitched up to the wagon and hailed it as the vintage of the decade. And to be honest, u...

Written By: Kasey Carpenter on Mon, Nov 26th 2007

The Power of (Mis) Information

BBC News. CNN. MSNBC. Fox. The Post, The Times...

All of the above are news outlets that the vast majority of the world turns to. Some people have their favorite "brand," while others are satisfied with content from the first provider their eyes...

Written By: Dylan York on Mon, Dec 3rd 2007

In-Bottle Decanter for the Holidays V...

Brian Freedman: Welcome to the Classic Wines Minute brought to you by ClassicWines.com; I am your host Brian Freedman, and today we're talking about decanting wines.

Now, you'll notice in front of me we have a beautiful assortment of decanters, some ...

Written By: Anonymous on Thu, Dec 13th 2007

Just Say 'No' To Overblown Chardonnay

I cannot tell you how often my wine students claim a great dislike for Chardonnay. It's too buttery, they say, or too oaky. And while they certainly have a point-for a long time, too many Americans associated Chardonnay with bad Chardonnay-the...

Written By: Brian Freedman on Thu, Jan 17th 2008

Affluent - The Wines of Piedmont

Ask any connoisseur where the world's greatest wines are produced and you're likely to hear the same regions you would have ten or twenty years ago: Burgundy, Bordeaux, Napa - the usual suspects. But in recent years, the wines of Piedmont have made ...

Written By: Brian Freedman on Wed, Jan 16th 2008

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