Other White Wines | Prices, Types & Reviews
Written By: Brian Freedman on Wednesday, July 12, 2006 Tagged Under: Red Wines, Pinot Noir, White Wines, Chardonnay, Sauternes, Cotes Du Rhone, Barbeque, Meat, Jaboulet, Wine Reviews, Wine Showdown, Wine Tasting
Posted In: Wine Types
Labor Day of Love
Written By: Romany Reagan on Tuesday, September 2, 2008
The Tipping Axis Where Summer Passes the Baton to Fall...
Ever since the days of last minute back-to-school shopping and sudden thoughts returning to that boy in chemistry -- Labor Day Weekend has marked the end of summer and the beginning of fall. Fall just happens to be my favorite season, those school-age feelings of anticipation when the air changes still haven't left me, so the change is mostly...read moreTagged Under: Barbeque, Labor Day, Parties, Vegetarian Meals, Cooking Tips
Posted In: Wine And The City
Chilean Wines | Prices, Types & Reviews
Written By: Brian Freedman on Monday, July 31, 2006 Tagged Under: Cabernet Sauvignon, Chile, Chiliean Wines, South America, Barbeque, Food and Wine Pairings, Wine Reviews, Wine Showdown, Wine Tasting
Posted In: Wine Regions
4th of July Wines Video Transcript
Written By: ClassicWines.com Team on Monday, December 4, 2006
Brian Freedman: Welcome to the Weekly Wines Showdown brought to you by ClassicWines.com. I am your host Brian Freedman, and this week we decided to do a homage to 4th of July.
A lot of people seem to think you have to drink cheap beer or really, really cold white wine at your 4th of July barbeque, idea being, you need alcohol to get through the...
read moreTagged Under: Red Wines, Cotes Du Rhone, Barbeque
Posted In: CWM Transcripts
Food Advice for Your Labor Day Picnic
Written By: Alexandra Perez-Urbina on Monday, August 25, 2008
Since labor day is quickly approaching, learn about marinades and meats that could enhance your grilling experience.
Oh, no! It's here... the last official, unofficial "weekend of summer:" Labor Day Weekend. It's the end of BBQ party season, and people prepare to feast and enjoy their pools and backyards for the last time before winter rears it's cold, gray head. For this reason, what better way to end the season than with good food? All summer long we've...read moreArticles Tagged Under Barbeque
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2003 Martinelli Blue Slide Ridge Pinot Noir
