White Bordeaux Blends | Prices, Types & Reviews

The dry white wines of Bordeaux are made from blends of Sauvignon Blanc and Semillon, with the occasional small addition of Muscadelle. Though they are less famous than their red counterparts, they are, nonetheless, quite wonderful in their own right. They typically exhibit flavors and aromas of citrus, grass, and minerals, though the top...read more

Tagged Under: Red Wines, Bordeaux Blends, White Wines, Sauvignon Blanc, Chianti, D'Angelo's, Meat, Sausage, Philadelphia, Ruffino Chianti, Sausage and Peppers, Sausage and Broccoli Rabe

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