Brunello Wines | Prices, Types & Reviews
Written By: Brian Freedman on Wed, Jul 12th 2006
The Brunello grape variety itself is but a version of Sangiovese, the base of all Chiantis. However, when most connoisseurs refer to this variety, they do so in the context of discussing its most famous incarnation, the Brunello di Montalcino, a rich, intensely flavorful red wine from Tuscany. And because it is technically a varietal wine - meaning that the Brunello grape variety is not blended with anything else in the production of the wineâ€â€the grape is afforded the chance to fully and truly express itself in Brunello di Montalcino.
These wines can be rather expensive, though they are certainly worth it. The Brunellos from Banfi, Talenti, and Caparzo are excellent, if a bit on the pricey side. But excellent values can be had from Val di Suga and Col d'Orcia. The key with Brunello, as it is with so much of the world of wine, is to taste as much as you can and decide what you like best within your budget. When it comes to Brunello, you won't be disappointed no matter how much you spend.
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