Artisan bread refers to different types of bread that are prepared by a skilled baker and are handcrafted through each step of the process. During the preparation process, the bread artisan mixes the perfect balance of all-natural ingredients and bakes the bread using the optimum oven temperature and baking time to create a product with an excellent crumb and crust. Some varieties of artisan bread have a very light and delicate flavor while others may have a very pronounced flavor depending on the ingredients and the preparation techniques that were used.
Food & Wines
Artisan Bread
Suggested Wines
- Barbera                                          
- Dolcetto                                          
- Grenache                                          
- Sangiovese                                          
- Sangiovese Blend